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APSU professor lead author on white-nose syndrome study that predicts ‘severe threat’ to western North American bats

A four-year study recently published in Ecology and Evolution concludes that the fungal disease, white-nose syndrome, poses a severe threat to many western North American bats.  Since it was first detected in 2006, white-nose syndrome has killed millions of bats in eastern and central North America. The spread of the fungal pathogen that causes white-nose syndrome in hibernating bats has reached several western U.S. states, mostly likely through bat-to-bat spread, and is presently threatening western species.  Bats with white-nose syndrome have fungus growing on their nose and wings, as the name implies, but the fungal infection also triggers a higher frequency of arousals from hibernation. Each arousal involves an increase in body temperature from as low as near freezing (when bats use torpor) to an active mammalian body temperature (~98˚F or 38˚C), which uses a significant amount of energy. Bats have limited fat stored for the winter, and if this is used up before the end of winter, death by starvation occurs.  The researchers’ aim was to provide managers with information on which western bat species may suffer high mortality and extinction risk if infected with the disease. To do so they combined an unprecedented field data collection effort with a mechanistic model that explains how energy is consumed during hibernation and how the causal fungus impacts this energy consumption. By comparing their new knowledge of how long bats infected with white-nose syndrome could hibernate against the duration of winter that they would need to hibernate with the disease, the authors predicted survival outcomes for each species. If a bat did not have sufficient energy to live beyond the duration of winter the simulation recorded a mortality.  Three years of intensive fieldwork resulted in 946 bat captures (all released after measuring). Bat energetic measurements paired with hibernaculum environmental data were gathered for nine species that were sampled at eight sites scattered throughout the West (see Figure A). The researchers then assessed how the arrival of white-nose syndrome might affect hibernation energy use, and subsequently each species’ ability to survive hibernation with the disease. Combining data on the host, the environment they select for hibernation, and how the pathogen grows at different temperature and humidity conditions the authors simulated how many days infected populations could hibernate under field conditions. The study revealed there are white-nose syndrome threats to all the small Myotis species examined, including M. ciliolabrum (western small-footed bat), M. evotis (long-eared bat), M. lucifugus (little brown bat), M. thysanodes (fringed myotis), and M. volans (long-legged bat), as well as Perimyotis subflavus (tricolored bat). In comparison, larger species like M. velifer (cave bat), Corynorhinus townsendii (Townsend’s big-eared bat) and Eptesicus fuscus (big brown bat) are predicted to be less impacted. Further analysis showed body mass (and relatedly body-fat as these attributes are correlated) as well as hibernaculum water vapor deficit (i.e. relative humidity) explained over half the variation observed in bat survival. Dr. Catherine Haase, now Assistant Professor of Biology at Austin Peay State University and the study’s lead author said: “Our results indicate the need to take a holistic view on conservation, as it is not just one thing that determines survival from white-nose syndrome, but rather the combination of bat, environment, and disease variables.” All of the western bat species studied were insectivores, meaning they prey on insects, including those that are pests to agricultural crops. In addition to providing valuable ecosystem services, they are incredibly fascinating species, from their ability to echolocate to their unique immune system.  Dr. Sarah Olson, Wildlife Conservation Society Health Program co-author and project Principle Investigator said: “This study demonstrates the value of collecting baseline data to pre-emptively understand a threat posed by a wildlife disease, like white-nose syndrome, to western bats, so that more proactive conservation measures can be taken to protect these species. Here, an all hands on deck approach is needed. Western states can take steps now to put protections in place before anticipated severe declines are observed, like reducing habitat loss and restricting access to hibernacula, as well as investing in research and surveillance.”  The study was funded by an award from the Strategic Environmental Research and Development Program (SERDP; www.serdp-estcp.org) – the Department of Defense’s environmental science and technology program that is executed in partnership with the Department of Energy and the Environmental Protection Agency. The research involved a consortium of partners including Texas Tech University, Montana State University, Massey University in New Zealand, Wildlife Conservation Society Canada, Conservation Science Partners and the Wildlife Conservation Society.  To learn more  • For more about APSU’s Department of Biology, go to www.apsu.edu/biology. • For more about APSU’s Center of Excellence for Field Biology, visit www.apsu.edu/field-biology. • For more about the Wildlife Conservation Society, visit www.wcs.org. • For more about the Conservation Science Partners, go to www.csp-inc.org.
One of Dr. Haase's students inspects a big brown bat at Fort Campbell for fungus on the wings.

(Posted Jan. 19, 2021)

A four-year study recently published in Ecology and Evolution concludes that the fungal disease, white-nose syndrome, poses a severe threat to many western North American bats.

Since it was first detected in 2006, white-nose syndrome has killed millions of bats in eastern and central North America. The spread of the fungal pathogen that causes white-nose syndrome in hibernating bats has reached several western U.S. states, mostly likely through bat-to-bat spread, and is presently threatening western species.

Bats with white-nose syndrome have fungus growing on their nose and wings, as the name implies, but the fungal infection also triggers a higher frequency of arousals from hibernation. Each arousal involves an increase in body temperature from as low as near freezing (when bats use torpor) to an active mammalian body temperature (~98˚F or 38˚C), which uses a significant amount of energy. Bats have limited fat stored for the winter, and if this is used up before the end of winter, death by starvation occurs.

The researchers’ aim was to provide managers with information on which western bat species may suffer high mortality and extinction risk if infected with the disease. To do so they combined an unprecedented field data collection effort with a mechanistic model that explains how energy is consumed during hibernation and how the causal fungus impacts this energy consumption. By comparing their new knowledge of how long bats infected with white-nose syndrome could hibernate against the duration of winter that they would need to hibernate with the disease, the authors predicted survival outcomes for each species. If a bat did not have sufficient energy to live beyond the duration of winter the simulation recorded a mortality.

The team inspects a big brown bat at Fort Campbell for fungus on the wings.
A tri-colored bat at Fort Campbell.

Three years of intensive fieldwork resulted in 946 bat captures (all released after measuring). Bat energetic measurements paired with hibernaculum environmental data were gathered for nine species that were sampled at eight sites scattered throughout the West (see Figure A). The researchers then assessed how the arrival of white-nose syndrome might affect hibernation energy use, and subsequently each species’ ability to survive hibernation with the disease. Combining data on the host, the environment they select for hibernation, and how the pathogen grows at different temperature and humidity conditions the authors simulated how many days infected populations could hibernate under field conditions.

The study revealed there are white-nose syndrome threats to all the small Myotis species examined, including M. ciliolabrum (western small-footed bat), M. evotis (long-eared bat), M. lucifugus (little brown bat), M. thysanodes (fringed myotis), and M. volans (long-legged bat), as well as Perimyotis subflavus (tricolored bat). In comparison, larger species like M. velifer (cave bat), Corynorhinus townsendii (Townsend’s big-eared bat) and Eptesicus fuscus (big brown bat) are predicted to be less impacted. Further analysis showed body mass (and relatedly body-fat as these attributes are correlated) as well as hibernaculum water vapor deficit (i.e. relative humidity) explained over half the variation observed in bat survival.

Dr. Catherine Haase, now Assistant Professor of Biology at Austin Peay State University and the study’s lead author said: “Our results indicate the need to take a holistic view on conservation, as it is not just one thing that determines survival from white-nose syndrome, but rather the combination of bat, environment, and disease variables.”

A four-year study recently published in Ecology and Evolution concludes that the fungal disease, white-nose syndrome, poses a severe threat to many western North American bats.  Since it was first detected in 2006, white-nose syndrome has killed millions of bats in eastern and central North America. The spread of the fungal pathogen that causes white-nose syndrome in hibernating bats has reached several western U.S. states, mostly likely through bat-to-bat spread, and is presently threatening western species.  Bats with white-nose syndrome have fungus growing on their nose and wings, as the name implies, but the fungal infection also triggers a higher frequency of arousals from hibernation. Each arousal involves an increase in body temperature from as low as near freezing (when bats use torpor) to an active mammalian body temperature (~98˚F or 38˚C), which uses a significant amount of energy. Bats have limited fat stored for the winter, and if this is used up before the end of winter, death by starvation occurs.  The researchers’ aim was to provide managers with information on which western bat species may suffer high mortality and extinction risk if infected with the disease. To do so they combined an unprecedented field data collection effort with a mechanistic model that explains how energy is consumed during hibernation and how the causal fungus impacts this energy consumption. By comparing their new knowledge of how long bats infected with white-nose syndrome could hibernate against the duration of winter that they would need to hibernate with the disease, the authors predicted survival outcomes for each species. If a bat did not have sufficient energy to live beyond the duration of winter the simulation recorded a mortality.  Three years of intensive fieldwork resulted in 946 bat captures (all released after measuring). Bat energetic measurements paired with hibernaculum environmental data were gathered for nine species that were sampled at eight sites scattered throughout the West (see Figure A). The researchers then assessed how the arrival of white-nose syndrome might affect hibernation energy use, and subsequently each species’ ability to survive hibernation with the disease. Combining data on the host, the environment they select for hibernation, and how the pathogen grows at different temperature and humidity conditions the authors simulated how many days infected populations could hibernate under field conditions. The study revealed there are white-nose syndrome threats to all the small Myotis species examined, including M. ciliolabrum (western small-footed bat), M. evotis (long-eared bat), M. lucifugus (little brown bat), M. thysanodes (fringed myotis), and M. volans (long-legged bat), as well as Perimyotis subflavus (tricolored bat). In comparison, larger species like M. velifer (cave bat), Corynorhinus townsendii (Townsend’s big-eared bat) and Eptesicus fuscus (big brown bat) are predicted to be less impacted. Further analysis showed body mass (and relatedly body-fat as these attributes are correlated) as well as hibernaculum water vapor deficit (i.e. relative humidity) explained over half the variation observed in bat survival. Dr. Catherine Haase, now Assistant Professor of Biology at Austin Peay State University and the study’s lead author said: “Our results indicate the need to take a holistic view on conservation, as it is not just one thing that determines survival from white-nose syndrome, but rather the combination of bat, environment, and disease variables.” All of the western bat species studied were insectivores, meaning they prey on insects, including those that are pests to agricultural crops. In addition to providing valuable ecosystem services, they are incredibly fascinating species, from their ability to echolocate to their unique immune system.  Dr. Sarah Olson, Wildlife Conservation Society Health Program co-author and project Principle Investigator said: “This study demonstrates the value of collecting baseline data to pre-emptively understand a threat posed by a wildlife disease, like white-nose syndrome, to western bats, so that more proactive conservation measures can be taken to protect these species. Here, an all hands on deck approach is needed. Western states can take steps now to put protections in place before anticipated severe declines are observed, like reducing habitat loss and restricting access to hibernacula, as well as investing in research and surveillance.”  The study was funded by an award from the Strategic Environmental Research and Development Program (SERDP; www.serdp-estcp.org) – the Department of Defense’s environmental science and technology program that is executed in partnership with the Department of Energy and the Environmental Protection Agency. The research involved a consortium of partners including Texas Tech University, Montana State University, Massey University in New Zealand, Wildlife Conservation Society Canada, Conservation Science Partners and the Wildlife Conservation Society.
A tri-colored bat at Fort Campbell.

All of the western bat species studied were insectivores, meaning they prey on insects, including those that are pests to agricultural crops. In addition to providing valuable ecosystem services, they are incredibly fascinating species, from their ability to echolocate to their unique immune system.

Dr. Sarah Olson, Wildlife Conservation Society Health Program co-author and project Principle Investigator said: “This study demonstrates the value of collecting baseline data to pre-emptively understand a threat posed by a wildlife disease, like white-nose syndrome, to western bats, so that more proactive conservation measures can be taken to protect these species. Here, an all hands on deck approach is needed. Western states can take steps now to put protections in place before anticipated severe declines are observed, like reducing habitat loss and restricting access to hibernacula, as well as investing in research and surveillance.”

The study was funded by an award from the Strategic Environmental Research and Development Program (SERDP; www.serdp-estcp.org) – the Department of Defense’s environmental science and technology program that is executed in partnership with the Department of Energy and the Environmental Protection Agency. The research involved a consortium of partners including Texas Tech University, Montana State University, Massey University in New Zealand, Wildlife Conservation Society Canada, Conservation Science Partners and the Wildlife Conservation Society.

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